Japanese Sesame Sauce

Japanese Sesame Sauce is a sauce with white sesame seeds and sugar/syrup as the main ingredients. Japanese sesame sauce, is a versatile condiment that's commonly used for dipping shabu shabu (hot pot) but can also be used for dressing, seasoning, or spreading. It's typically made with sesame seeds, rice vinegar, soy sauce, sesame oil, and sugar, but recipes can also include dashi, miso paste, garlic, or ginger